Valorise foods and Improve Competitiveness through Emerging Technologies applied to food by-products within the circular economy framework


H2020-EU. Sustainable, resource-efficient and low-carbon technologies in energy-intensive process industries  H2020-LCCI-2020-EASME ID: 958266  AccelWater Project The Accelwater project, carried out with the support of Horizon 2020 funding, has a duration of 48 months and aims at optimizing water consumption in the food and beverage industries. Starting from the link between water, processing waste and by-products, and […]


ERA-NET ARIMNet2 call 2016 (Coordination of Agricultural Research in the Mediterranean) of the European Union through the 7th Framework Programme for research, technological development and demonstration.  ERA-NET ARIMNet2, Call 2 ID: J46J16001010008  VIPACFood Project The VIPACFood project, carried out with the support of the European funds ARIMNet2, call 2016, is one of the 11 projects […]


H2020-EU.3.2 Societal Challenges – Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy. H2020-SFS-2014-2. ID: 635632-2 Visit the project website to learn more. FieldFOOD project FieldFOOD project was implemented with the support of Horizon 2020 funding, one of the first projects to be funded under this programme. The overall […]